Halal at Frimancha
Frimancha is familiar with every detail of the requirements that define best practises in the slaughter and deboning of Halal meat. Our production range is exclusively for beef and we use an east-facing cage that can be reclined onto the left-hand side of the animal. We also have a team of highly reliable Muslim slaughterers who have been specially certified by a well-known body: the Junta Islámica (Islamic Council) of Spain.
THE HALAL GUARANTEE